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Charcoal Cheddar Cheese

Charcoal Cheddar

Milk: Pasteurised Cows' Milk
Origin: Yorkshire, England
Style: Hard
Suitable for Vegetarians: Yes
Suitable During Pregnancy: No
Organic: No
The first and only black cheese.  This truly unique cheese is made with charcoal from the Featherstone mines in Yorkshire mixed with a wonderfully creamy mature wax coated cheddar. Many cheeses have been coated in ash to enhance flavour and add a smoky undertone, but this is the first time that charcoal has been fully incorporated into a cheese.

This cheese can be purchased as part of the following gift sets:

'Cheese & Beer Lovers' Gift Set