With its deep violet colour, this wine presents a good concentration in the nose. It has a rich fragrance, with mulberry and floral notes.
Grape Varieties: Tinta Roriz, Castelão, Touriga Nacional, Syrah & Alicante Bouschet
Food Pairing: This wine is a fine accompaniment to red meats, roast beef and grilled meats.
Storage & Serving: Best served at a temperature between 16-18°C.
Review: Robert Parker - 91 points